1 serving. 428 calories. 33g protein
4 oz Ground turkey, 93% lean, raw – 172 calories
½ Bell pepper, red, medium – 18.5 calories
½ Bell pepper, green, medium – 13.5 calories
⅓ cup Cheese, shredded, mozzarella – 112 calories
1 Potato, sweet, medium, 5 inches – 112 calories
⅛ tsp Cumin – 0 calories
⅛ tsp Red pepper flakes – 0 calories
¼ tsp Salt – 0 calories
DIRECTIONS
- Chop bell pepper into small pieces.
- Spray a pan with an oil spray, cook ground turkey and bell pepper on medium heat until cooked through, ~7 minutes.
- While turkey & peppers are cooking, poke holes in potato on its top & bottom, with a fork. Microwave the potato for 6 minutes total, flipping potato over halfway through. Once cooked and cooled for a few minutes, slice in to small pieces.
- Add the potato, cheese, and seasonings to the pan with the turkey and peppers. Heat through ~3 minutes. Then serve!